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2 Ingredient Biscuits

Leisa Sutton
5 from 2 votes
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Ingredients
  

  • 2 cups self-rising flour
  • 1 cup heaving whipping cream

Instructions
 

  • Combine flour and cream. Knead for 5 minutes. Roll dough to 1/2 inch thickness. Cut into biscuits.
  • Place in a cast iron skillet or on a baking sheet with parchment paper and bake at 450 degrees F for 8-10 minutes.
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