Low carb pepper jack chicken is a delicious and nutritious dish that combines the savory flavors of seasoned chicken with the bold kick of pepper jack cheese. This recipe is perfect for those following a low-carbohydrate or keto-friendly diet, as it replaces traditional breading with flavorful spices and cheese. The result is a satisfying and protein-packed meal that's both easy to prepare and satisfying to the taste buds.
Layer mushrooms, chicken, peppers, onions, seasonings and then cheese on top. Bake at 350 degrees F until cheese is bubbly and melted. Serve as is for a low carb option, over rice or potato is another option.