Classic Cake Mix in a Jar
Skip the box mix — this homemade cake mix comes together from basic pantry staples and takes just minutes to whip up. Store it in a jar and you’re always one bowl away from a fresh cake, no store-bought mix required. Use it as-is for a classic base, or dress it up into strawberry shortcake, pineapple upside-down cake, a marble loaf, or coconut cupcakes. One mix, endless cakes.

Classic Cake Mix in a Jar
Ingredients
Ingredients for the Jar (Base Ingredients)
- 2 1/4 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 3 1/2 `teaspoons baking powder
- 1 teaspoon salt
Instructions for Assembling the Jar
- 1 In a large bowl, thoroughly whisk together the flour, sugar, baking powder, and salt.
- 2 Carefully spoon the mixture into a clean 1-quart Mason jar. Tap the bottom of the jar lightly on a towel-covered counter to settle the dry ingredients so they all fit.
- 3 Seal tightly with a lid.
Wet Ingredients
- 1 1/2 cups softened butter
- 1 1/2 cups milk
- 2 tbsp oil
- 1 tbsp vanilla extract
- 3 large eggs (If you want a white cake, use 6 egg whites instead)
Additions or substitutions (but it wont fit into a quart jar)
- For 1½ cups milk, use: 6 tablespoons nonfat dry milk powder (⅜ cup) 1½ cups water
- For 1½ cupssoftened butter, use: powder ¾ cup neutral oil (such as vegetable or canola oil)
- For 3 large eggs,use: 6 tablespoons whole egg powder 6 tablespoons water (⅜ cup) Mix until smooth before adding.
Instructions
- Instructionsto Attach for BakingWrite thesedirections on a gift tag and tie it around the jar:To Bake the Cake:Preheat your oven to 350°F and grease a 9×13-inch baking pan. Empty the contents of the jar into a large mixing bowl. Add 1 ½ cups softened butter, 1 ½ cups milk, 2 tablespoons vegetable oil, 1 tablespoon vanilla extract, and 3 large eggs. Beat with an electric hand mixer on medium speed for about 2 minutes until smooth. Pour the batter into your prepared pan and bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
- For chocolate cake: Add 3/4 cup cocoa powder
Tried this recipe?Let us know how it was!

